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Jamieson Ranch Vineyards

2015 Reata Pedregal Vineyard San Benito County Pinot Noir Image
Wine Specs
Vintage
2015
Appellation
California
Alcohol %
14.5

2015 Reata Pedregal Vineyard San Benito County Pinot Noir

From a single vineyard in the San Benito AVA, this Pinot Noir derives its character from the cool breezes that funnel in from the Pacific Ocean. It is a bold, exquisitely balanced wine. 

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Wine Specs
Vintage
2015
Appellation
California
Alcohol %
14.5

From a single vineyard in the San Benito AVA, this Pinot Noir derives its character from the cool breezes that funnel in from the Pacific Ocean. Exhibiting an expansive mouthfeel with structured acidity, this is a bold, exquisitely balanced Pinot Noir. Notes of sweet spices lend earthiness to bright fruit flavors of cherry and red plum. This wine has a long finish with notes of red fruit and sweet oak. 

The name Reata comes from the Spanish word for “lariat.” Handbraided and buried in earth to cure, each rope—like our wine— is individual to its maker, and to the land it was born out of.

Wine Profile
Tasting Notes
From a single vineyard in the San Benito AVA, this Pinot Noir derives its character from the cool breezes that funnel in from the Pacific Ocean nearby. Exhibiting an expansive mouthfeel with structured acidity, this is an exquisitely balanced Pinot Noir, with perfumed aromas, bright fruit flavors and a warm, supple texture.
Food Pairing Notes
The lovely acidity of our Pedregal Pinot Noir makes it the perfect complement to portobello mushrooms or classic French coq au vin. An ideal cheese pairing would be Brie or a milder blue cheese, such as Gorgonzola dolce.
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$50.00
/ Bottle
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Please note: Due to federal law, which requires a signature of someone 21 years or older to sign in person due to the contents of alcohol, we recommend a place of business for the delivery location. If a place of business is an option, please include the business name to ship in care of, as well as any suite building or floor numbers to ensure smooth deliveries.