A crisp and refreshing single vineyard Chardonnay from the Sonoma Coast. With 9 months of aging on French Oak and 100% barrel fermented, this wine is creamy on the mid-palate.
Awarded 90 points by Wine Enthusiast, this quintessential Napa Chardonnay is a natural partner to pork chops with baked apple rings or fresh Alaskan halibut.
