A crisp and refreshing single vineyard Chardonnay from the Sonoma Coast. With 9 months of aging on French Oak and 100% barrel fermented, this wine is creamy on the mid-palate.
This wine is from a single vineyard in the windswept hills of Sonoma’s Los Carneros, a cool coastal appellation where the Pinot Noir grape reaches its fullest expression. This wine displays signature flavors of red cherry, pomegranate, vanilla bean and spice. Bright acidity leads to a lingering finish.
Awarded 90 points by James Suckling and Robert Parker, this wine brings together the winemaker's art of blending Cabernet Sauvignon and Petite Sirah grapes from some of Napa Valley's finest vineyards and appellations.
Awarded 91 points by James Suckling and Robert Parker, this captivating Cabernet Sauvignon is from the revered growing AVA of Rutherford in the Napa Valley.
